Prohibition is starting soon, or maybe not. When it begins (if it does) enforcement will be really strict, or the law will be mostly ignored. No alcohol will be allowed anywhere, or there will be exemptions for wine and light beer.
The year was 1919 and anyone who claimed to know what was going to happen was a fool or a liar. Both probably.
This is the story of how Prohibition came to be the law of the land. Before continuing, Gentle Reader should not expect the sort of tale usually found here. Santa Rosa or even Sonoma county are not center stage; this time our ancestors are in the audience, where they would have been watching with rapt attention and gripping their seats tightly - because the ending of this drama just might end up causing financial catastrophe for many dependent upon the wine industry.
In 1918-1919 most Americans likely thought there were long odds that a completely "bone-dry" version of Prohibition would be enacted. Several times during the lead-up it seemed there were going to be exemptions for beer and wine, or the law would be toothless because it wouldn't be enforced, or the amendment would be tossed out as unconstitutional. All of this kept the nation (and particularly, wine-making Sonoma and Napa counties) on edge.
What happened nationally in those months before Prohibition is a story well worth telling - and that's even without mixing in the dramatic detail that crucial decisions were supposedly being made by a President of the United States who was only dimly aware of current events, having just suffered a massive stroke. But strangely, I can't find a single book (much less an internet resource) that gives this tale its due. Prohibition authors waste little ink on everything between Congress proposing the Eighteenth Amendment and the dawn of the bootleggers; Woodrow Wilson biographers focus on the stroke and his obsession with having the U.S. join the League of Nations.
Read the old newspapers, however, and find this stumbling march towards Prohibition was told in screaming headlines, making it one of the top news stories in the year following Germany's surrender.
The rest of this article can be read at the SantaRosaHistory.com website. Because of recurring problems with the Blogger platform, I am no longer wasting my time formatting and posting complete articles here. I will continue to create stubs for the sake of continuity, but will be publishing full articles only at SantaRosaHistory.com. - Jeff Elliott
Labels: 1918, 1919, 1920, alcohol, prohibition
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